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Question # 31

For a patient with gastroparesis, dietary teaching includes:

Options:

A.

Large high-fat meals

B.

Small frequent low-fat, low-fiber meals and prokinetic medication adherence

C.

Unlimited liquids with meals

D.

No changes needed

Question # 32

Prior to starting a procedure under moderate sedation, the nurse performs the “time-out” to verify:

Options:

A.

Only staff names

B.

Correct patient identity using two identifiers, correct procedure, site, consent, allergies, NPO status, and equipment readiness

C.

Room temperature only

D.

Insurance information

Question # 33

Post-bariatric surgery nutritional education focuses on:

Options:

A.

Return to previous eating habits

B.

Small frequent meals, protein priority, vitamin supplementation, and dumping syndrome prevention

C.

High-sugar diet

D.

No fluid restrictions

Question # 34

A patient with chronic pancreatitis is taught to:

Options:

A.

Consume large fatty meals

B.

Take pancreatic enzymes with meals, follow low-fat diet, and monitor for diabetes

C.

Avoid all enzymes

D.

No lifestyle changes

Question # 35

Prior to initiating moderate sedation for an EGD, the nurse confirms:

Options:

A.

Only the patient’s name

B.

Time-out including correct patient identity, procedure, consent, allergies, NPO status, and equipment readiness

C.

That the physician has arrived

D.

Patient’s insurance details

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CGRN Overview

Name Certified Gastroenterology Registered Nurse (CGRN)
Code CGRN
Vendor Nursing
Certification American Board of Certification for Gastroenterology Nurses (ABCGN)

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